currently on a 110’ private yacht, no charters
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currently on a 110’ private yacht, no charters
60m based in Ft. Lauderdale. Crew chef needed for up to 15 crew. Also simple meals for owner couple. Head chef is brought on for charters or owners’ guests. Professional kitchen organization, sanitation, labeling, etc. Please send resume directly to owner’s office for more details: WPBJOB@gmail.com Thank you
We are looking for an energetic Sous Chef to join our very busy private vessel. The candidate must have 2 years experience in fast paced restaurants, yacht experience is not necessary but certainly a bonus. Someone with good organisational skills, cleanliness, and a great work ethic with a solid character. […]
Chef required for 58m Sailing yacht, one season program with potential for travelling to cook for the owner on other locations, as required. Very flexible conditions and package and time off for the right candidate due to the single season. Female preferred due to cabin arrangements.
Curtin Maritime is seeking an experienced Chef to prepare meals for vessel crew and customers on a 188 ft vessel from San Diego to Hawaii. Following transit from Hawaii to Guam. Potential for full time employment working on this vessel if work ethic and skill level exceeds expectations. Even time, […]
Male Chef required for 32m motor yacht. €5,500 per month Experience with French cuisine is essential. Yachting experience preferred.
Looking for a full time head yacht chef to join a 30m in Sydney, Australia. Will be working very closely with the crew and owners with the potential to move to a larger Superyacht with the same owners and crew. Looking for a enthusiastic head chef who is keen to […]
Position available for a Second Stew for immediate start. Yacht is based in Fort Lauderdale and will be starting a private family trip throughout the Bahamas for 2 months Dec – Jan. Dep date 13 Dec. Possibility of full time employment ongoing.