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The Superyacht Chef
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Welcome to The Superyacht Chef

How much does a yacht chef make? How do I get a yacht chef job? What is a Superyacht chef? How do I become a chef on a yacht? How do I make a yacht chef cv? So many questions! The Superyacht Chef is the online hub and community for […]

Le Must Condiments
Port Guides

The ultimate Yachtie guide to Barcelona, Spain!

Although there are several ports in Barcelona, the main yacht port is called Marina Port Vell and is located in the heart of the Barceloneta Area. Barcelona is a cosmopolitan city and most of the people in restaurants or bars will understand you in English, although the official languages of […]

Green Yachties

How to get a job as a yacht chef

Getting your first job as a yacht chef on super yachts is not always easy. As many current yacht chefs can attest. But with perseverance and a bit of luck, you may find yourself in a galley somewhere exotic soon! but before that happens, there are a bunch of key […]

Yacht Charter chef
Chef Interviews

Charter Yacht Chef Danny Davies

You might know charter yacht chef Danny Davies best as @futurechefproject on Instagram. Or you may have seen his smiling face around the ports over the years. He is well known online for his lively insta page as well as his presence in yacht chef competitions in Fort Lauderdale. Let’s […]

seaspiracy Netflix
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Sustainability as a yacht chef

Sustainability. The buzzword of the year has been following me around like the grim reaper. As the current chef on a sixty-three meter sailing yacht, the responsibilities of provisioning, preparing, presenting, and discarding food are mine. As chefs in the industry know, this is part of the job description. From […]

The Superyacht Chef
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The Superyacht Chef 2021

Contents Cheers to you, readers of The Superyacht Chef website! A few weeks ago, we asked you, the readers of thesuperyachtchef.com a few simple questions. While we thank you for your time answering them all and giving us some great ideas. We also wanted to explain why we asked for […]

Nina Wilson
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White Fish by Nina Wilson

Printed with permission by Nina Wilson @thecrewchef ©2021 It had felt like I’d been hit by a train. Of the ’12 charter guests that never sleep’ variety. My hands were starting to cramp, the bags under my eyes could have fetched a fair price once monogrammed and I was starting […]