Yacht Chef Tips

vegan pot de creme recipe
Yacht Chef Tips

Vegan pot de créme recipe

Here’s a vegan recipe that I am 100% sure you will do again and again as so easy and super tasty. Here’s my vegan version of the French pot de crème, no eggs or cream here.High in protein and without refined sugar. It will be ready in less than 15min, […]

lonely chef thinking about Mental health for yacht chefs
Yacht Chef Tips

Mental health for Yacht Chefs

Mental health for Yacht Chefs is an important subject right now. Recently there have been several more yacht crew suicides and many unspoken-about breakdowns. As we all know, working in the galley can be tough. It’s hot, demanding, and any fuck ups are ultimately on you. We work hectic hours […]

measuring cup conversion chart for yachts
Yacht Chef Tips

Basic cup to weight measurements

A great tip by Melanie White was to memorise simple store cupboard ingredients into cup measurements. She believes it will save you time when the scales won’t balance! And we have to agree. Sail yacht chefs, take notice! Sugars and fats White Sugar 1 cup = 200g Light brown sugar […]