Author: The Superyacht Chef Author

yacht chef Lisa mead cooking on a yacht
Chef Interviews

Yacht Chef Lisa Mead

Aussie yacht chef Lisa Mead cooks up some stunning plates over at her instagram account. And as a jack of all trades, Lisa is also one of the growing numbers of yacht chefs who has released her own cook book! Her years of expertise as a yacht chef has lead […]

Yacht Chef Millicent Wood
Chef Interviews

Yacht Sous Chef Millicent Wood

She calls herself a galley rat, but Millie Wood is anything but. The young sous chef has started making a name for herself in the industry for her amazing crew platters with an asian fusion twist and a penchant for fresh sourdough. Sous Chef Millie is proof that a young […]

Chef Interviews

Sheree Murray: Aussie Yacht Chef

Not all yacht chefs stay in that realm forever. Many yacht chefs choose to leave slowly on their own accord. Sometimes it’s an easy decision, as they choose life over work or seek a better work/life balance. Others naturally move off yachts and back to running restaurants and other small […]

weekend crew food ideas
Recipes, Yacht Chef Tips

Crew Weekend Food Ideas

Working as a chef in the superyacht industry is already time consuming. Not only do we have hungry guests to feed while on boss trips or charter, we also have plenty of starving deckhands to keep going. Lord knows, those kids like to eat. So it’s drop off day. You […]

Green Yachties

How to get a job as a yacht chef

Getting your first job as a yacht chef on super yachts is not always easy. As many current yacht chefs can attest. But with perseverance and a bit of luck, you may find yourself in a galley somewhere exotic soon! but before that happens, there are a bunch of key […]

The Superyacht Chef
Chef Interviews

The Superyacht Chef 2021

Contents Cheers to you, readers of The Superyacht Chef website! A few weeks ago, we asked you, the readers of thesuperyachtchef.com a few simple questions. While we thank you for your time answering them all and giving us some great ideas. We also wanted to explain why we asked for […]